Author Topic: Favorite Libations  (Read 5839 times)

RadioFreeSeaLab

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Re: Favorite Libations
« Reply #50 on: May 22, 2007, 08:03:21 AM »
Shamed as I am to admit it, I like PBR.

charby

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Re: Favorite Libations
« Reply #51 on: May 22, 2007, 08:23:51 AM »
On the rocks

Maker's Mark
Knob Creek
Templeton Rye (first batch released last fall, only available here in IA)
100% Agave Tequilla

Mixers

Beam and Sprite
Old Fashioned
Manhattan
Dirty Vodka Martini
My version of a Blue Martini (has yet to be named)

Wine

I like Rhine wines

Beer

Boulevard Wheat
The Dinkey from a local brew pup (its a wheat)
St Paulie Girl
Pabst Blue Ribbon
Old Millwaukee
Old Style

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James Fitzer

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Re: Favorite Libations
« Reply #52 on: May 22, 2007, 09:24:46 AM »
100 percent blue agave tequila (anejo, please)

Shiner Bock beer

and my absolute favorite: (pic is of me at a gig, with my requisite bottle of soco in the foreground on top of my amp.)

thebaldguy

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Re: Favorite Libations
« Reply #53 on: May 22, 2007, 01:59:14 PM »
For health reasons, I'm down to 1-2 drinks a month. This sounds funny, but I remember all my drinks I've had since March. I drink much better stuff now that I drink much less. Good drinks made with good booze; no more of the bar rail rum and diet. My girlfriend likes Bourbon Sour Cocktails; 1 oz Bourbon whiskey, 1 1/2 oz sweet and sour mix. Shake with ice 30 sec. and pour it all into a glass. Garnish with cherries. Save one when the drink is done and the cherry has a nice Bourbon sour flavor. I still have lots of good booze around for guests, so it's not going to waste.

I drink some non-alcoholic beers now. Try different ones until you find one you like. My secret: pour it into a glass and get rid of the container. Not staring at the can makes a difference. The burps taste the same, and you still have to hit the bathroom. Add some lime and you have a non-alcoholic Corona.

I drink more coffee now too. Buy good beans, grind them up at home when you brew, and enjoy quality coffee for under a quarter a cup. Decaf works to take the chill out of a winter evening.

I've rediscovered my love of good root beer. I've tried generic root beer, but it tastes watered down compared to better ones.

stevelyn

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Re: Favorite Libations
« Reply #54 on: May 22, 2007, 04:26:15 PM »
Beer:

I like most micros and imports I've tried. I tend to gravitate toward our own Alaska brewed micros and Sam Adams. Pilsner Urquell is my favorite import. Stay away from me with American national brands. (blech)

Wine:

I prefer reds. Cabernet Savignon or Cabernet/Shiraz blends.

Spirits:

The Glenlivet
Speyburn
Pinch (when I have to drink a blended scotch)

Wild Turkey
Jim Beam
Makers Mark

Jack Daniels

Boodle's gin
Tanqueray

Quote
In fact, memorial Day Weekend is the official start of gin and tonic season.........

Drunk from a pint sized mason jar with lotsa ice. grin
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nico

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Re: Favorite Libations
« Reply #55 on: May 22, 2007, 07:54:33 PM »
Yuengling is my favorite beer, but I can drink Miller and Bud and have tolerated Rocky Mountain Urine (Coors) on occasion. 

For mixed drinks/liquor, I'm not all that picky and will try most shots at least once.  I usually take vodka shots, and like Patron silver with salt and a lime (I agree with "dangerous").  I used to like Washington apples, but had a really bad night of them about a year and a half ago (the smell of apple juice the next day made me nauseous) and haven't had one since. 

Dixie_Amazon

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Re: Favorite Libations
« Reply #56 on: May 23, 2007, 01:52:12 AM »
Martinis (Gin!)
Southern Comfort
Red Wine
Anchor Steam
     

Dennise
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Jamisjockey

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Re: Favorite Libations
« Reply #57 on: May 23, 2007, 02:34:06 AM »
This is better than the porn thread!

I'm a beer snob.  I rarely drink anything out of a can, and I rarely drink anything not produced in significantly smaller numbers (IE, microbrew).
There is a regional brewery here, Yingling, which is pretty good, as well as a local brewery, Old Dominion. 
I don't care for wine.
Sippin whiskey, usually Makers Mark.
Mixed drinks.....deep down I'm a beach bum at heart.  Hurricanes and Pina Colodas do it.
JD

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Manedwolf

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Re: Favorite Libations
« Reply #58 on: May 23, 2007, 03:58:06 AM »
There's some damned good microbreweries in NH, including Red Hook and Smuttynose. The latter makes a porter that won "best porter" several years in a row. Red Hook's brewery/restaurant in Portsmouth does lots of amazing small-batch things like a cream ale, and right near work, I have Martha's Exchange, a brewery which specializes in both foreign beers (like Belgians) and "heirloom" American ones, using recipes from the 18th and 19th centuries. Dangerous place.   grin





Dixie_Amazon

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Re: Favorite Libations
« Reply #59 on: May 23, 2007, 04:37:40 AM »
I can't believe I left off Abita Beer! http://www.abita.com
Dennise
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doczinn

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Re: Favorite Libations
« Reply #60 on: May 23, 2007, 05:46:22 PM »
Quote
Shamed as I am to admit it, I like PBR.
Me too. But only when I'm fishing. It just fits, somehow.

Too many beers to name.

Any dark rum, but especially Myer's (of the mass-marketed ones) and some I've only had once, from small distilleries in the Carribean owned by friends of a friend.

Cachaça. Small family-owned distilleries are the best here, too.

Blenheim Ginger Ale #003, Hot.

And COFFEE. Damn near any coffee. if it's good I'll take it black. If it's not so good I'll add cream and sugar and enjoy it nearly as much.

Recently discovered Vietnamese Iced Coffee (espresso and sweetened condensed milk). Yum.
D. R. ZINN

Manedwolf

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Re: Favorite Libations
« Reply #61 on: May 23, 2007, 05:47:51 PM »
Quote
Shamed as I am to admit it, I like PBR.
Me too. But only when I'm fishing. It just fits, somehow.

Too many beers to name.

Any dark rum, but especially Myer's (of the mass-marketed ones) and some I've only had once, from small distilleries in the Carribean owned by friends of a friend.

Cachaça. Small family-owned distilleries are the best here, too.

Blenheim Ginger Ale #003, Hot.

And COFFEE. Damn near any coffee. if it's good I'll take it black. If it's not so good I'll add cream and sugar and enjoy it nearly as much.

Recently discovered Vietnamese Iced Coffee (espresso and sweetened condensed milk). Yum.


Try coffee with Jameson's Irish Whiskey in it. That, to me, is the REAL Irish coffee, none of that not-from-Ireland "Irish Cream" artificial stuff.

doczinn

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Re: Favorite Libations
« Reply #62 on: May 23, 2007, 06:00:22 PM »
Yep, that's a favorite, too.
D. R. ZINN

charby

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Re: Favorite Libations
« Reply #63 on: May 24, 2007, 03:38:54 AM »

Recently discovered Vietnamese Iced Coffee (espresso and sweetened condensed milk). Yum.


That stuff is like Crack, there is a Vietnamese and an Indonesian restaurant that I frequent for lunch and I always have to have one.

-C

Iowa- 88% more livable that the rest of the US

Uranus is a gas giant.

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doczinn

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Re: Favorite Libations
« Reply #64 on: May 24, 2007, 05:16:33 AM »
My favorite place's recipe: 4 shots espresso, 2 shots sweeteend condensed milk.
D. R. ZINN