I drink mostly Crown Royal at home. I always have on hand these whiskys: Black Bush or Jamison's, American Rye of some sort, usually one from Iowa, Balvenie Double Wood 12 year, Walker Red, Jim Beam, Canadian Club, Maker's Mark. I always have club soda, since my prefered cocktail is booze and soda. I also have good quality rum (mulitple types), gin and vodka. I love rum as much as whisky.