Main Forums > The Mess Hall

My "secrets" for a decent pot of chili...

<< < (10/10)

K Frame:
Yeah, I normally use the crockpot, but I had a bunch of other stuff to do yesterday and didn't get it made early enough to crock pot it.

BobR:
I did a London Broil on the pellet grill a while back and this thread has me thinking about how good it would be chunked up in a pot of chili. With only two of us there is always at least half of the London Broil left over and this will give me a completely new use for the leftovers.

bob

K Frame:
Need to simmer it for a long time to break down the connective tissue in the London Broil.

Navigation

[0] Message Index

[*] Previous page