Let it be known that the Buffalo Wild Wings parmesan garlic sauce is Bogie Crack.
And let it be known that the Kraft Foods copy, calls something like Wild Garlic or somesuch (bottle is now at the bottom of the trash can), which appears to be positioned to compete with it, has the MAJOR suck.
10 minutes with the air fryer, and bam... Dinner. Except that last night's was... ewwww.....