Armed Polite Society

Main Forums => The Mess Hall => Topic started by: MillCreek on April 25, 2018, 08:09:55 PM

Title: For the first use of the new grill: beer can chicken
Post by: MillCreek on April 25, 2018, 08:09:55 PM

To break in the new grill and celebrate the current sunny weather in Seattle, I am preparing a beer can chicken.  I used hard cider inside the chicken stand, put some applewood in a smoker box and am running the grill at about 375 degrees using indirect heat.  I am at about 45 minutes in, and will check the temp at 60 minutes.

Title: Re: For the first use of the new grill: beer can chicken
Post by: K Frame on April 27, 2018, 07:28:49 AM

Haven't made me a beer butt chicken in quite some time. I need to do one.

Title: Re: For the first use of the new grill: beer can chicken
Post by: Northwoods on April 28, 2018, 12:50:16 AM

Might try that with one of the nuggets after they head to freezer camp.