Armed Polite Society
Main Forums => The Mess Hall => Topic started by: K Frame on December 28, 2017, 10:07:50 AM
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I don't often make baked ziti, but given how cold it is right now, I think that's going to be a perfect comfort food for this weekend.
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ring the dinner bell when it's ready. :)
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I went with a big pot of venison stew.
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The ziti (penne, actually) turned out fantastic.
I made it with ground beef, which I normally don't do, but it was on sale and looked nice.
Mixed a 16 ounce container of ricotta, about 8 ounces of sour cream, and an egg with some spices and used that as the cheese sauce, and a jar of Prego and an additional can of tomatoes for the sauce. Shredded mozarella finished the mix.
I sauteed a couple of finely chopped onions and garlic and then threw in about a cup of red wine and let that reduce, then mixed that with the tomato sauce. Gave it a very nice back flavor, but it could have had a bit more sauce. Next time I'll probably add a small can of tomato sauce to the mix.
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Did you invite the Sopranos? They love baked ziti.
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I never watched that show.
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I never watched that show.
You might give it a watch if you enjoy good organized crime drama. Wife and I have been through the series twice and are thinking about watching it a third time. We picked up new stuff the second time around.
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"if you enjoy good organized crime drama."
No so much, no.