Author Topic: Eat Your (or His) Heart Out (Read 835 times)

Ben · « **on:** June 12, 2014, 04:37:57 PM »

onions! · « **Reply #1 on:** June 12, 2014, 04:56:09 PM »

I wonder if he used Alton Browns' technique?

Balog · « **Reply #2 on:** June 12, 2014, 05:15:06 PM »

Any chance the guy is an ex-pat from Florida?

230RN · « **Reply #3 on:** June 13, 2014, 08:01:11 AM »

"...identified only as a Zimbabwean international..."

What the heck is a "Zimbabwean international?"

RevDisk · « **Reply #4 on:** June 13, 2014, 08:35:36 AM »

"...identified only as a Zimbabwean international..."

What the heck is a "Zimbabwean international?"

It's an artifact, usually spawned from illiterate journalists or mistranslation.

Zimbabwean nationalist. Or citizen of Zimbabwe.

Scout26 · « **Reply #5 on:** June 13, 2014, 09:13:43 AM »

I wonder if he used Alton Browns' technique?

The story infers that it was Steak tartare.

Zardozimo Oprah Bannedalas · « **Reply #6 on:** June 15, 2014, 04:35:04 AM »

Monkeyleg · « **Reply #7 on:** June 15, 2014, 10:25:01 AM »

Did he have some fava beans with a nice Chianti?

geronimotwo · « **Reply #8 on:** June 15, 2014, 01:54:58 PM »

I wonder if he used Alton Browns' technique?

special sauce?

Northwoods · « **Reply #9 on:** June 16, 2014, 12:59:27 AM »

Did he have some fava beans with a nice Chianti?

That was for liver.

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