Author Topic: Christmas breakfast! (Read 1040 times)

Fly320s · « **on:** December 25, 2012, 10:10:31 AM »

Creme brulee sourdough french toast with apples and cranberries baked in. Topped with frsh strawberries, blueberries, and blackberries.

Bacon, bacon, bacon.

Bacon cheddar grits.

Big mug of hot coffee.

Merry Christmas, y'all!

41magsnub · « **Reply #1 on:** December 25, 2012, 10:11:53 AM »

Roast beef hash and eggs

lee n. field · « **Reply #2 on:** December 25, 2012, 11:41:15 AM »

skipping breakfast, to try to avoid obscene bloat after christmas dinner at Dad's.

OK, had a couple pieces of candy and christmas cookies.

MrsSmith · « **Reply #3 on:** December 25, 2012, 11:41:56 AM »

Biscuits and gravy, bacon, coffee.

Marnoot · « **Reply #4 on:** December 25, 2012, 11:46:09 AM »

Granola for me, peanut-butter crackers for the boy.

Wife's an RN, so she's pulling her requisite every-other-year Christmas shift at the ER and the 2 year-old wants me to play trains more than he wants a fancy breakfast.

I may make some eggs and bacon when he goes down for a nap, though . . .

Doggy Daddy · « **Reply #5 on:** December 25, 2012, 11:50:43 AM »

I'm not ready for breakfast yet, so I'm sitting in bed with the laptop and breakfast appetizers. That is, cornbread muffins, butter and hot coffee. [/canofworms]

Gewehr98 · « **Reply #6 on:** December 25, 2012, 11:52:44 AM »

Skipping breakfast here, too.

Setting up the huge standing rib roast to make Christmas Prime Rib Dinner later on, may even skip the baked potato to cram in more dead cow...

Scout26 · « **Reply #7 on:** December 25, 2012, 11:56:12 AM »

Had some fresh pineapple and orange juice. Waiting for my sister to come over to my folks, she's made dinner. I hope Robert likes crunchy Lasagna.

Doggy Daddy · « **Reply #8 on:** December 25, 2012, 12:01:25 PM »

Quote from: scout26 on December 25, 2012, 11:56:12 AM

I hope Robert likes crunchy Lasagna.

Tell him it's a special trail-mix lasagna, learned from the Cherokee.

AmbulanceDriver · « **Reply #9 on:** December 25, 2012, 12:17:49 PM »

Eggnog pancakes..........

:D

Good Coffee....

Now to go open presents with SWMBO... Merry Christmas gang...

Regolith · « **Reply #10 on:** December 25, 2012, 12:22:20 PM »

My mother always makes rolls that are kind of like cinnamon rolls but without the cinnamon. We're waiting for my sister to arrive before digging in, and she's late.

wmenorr67 · « **Reply #11 on:** December 25, 2012, 12:33:02 PM »

Biscuits and sausage gravy and coffee

ArfinGreebly · « **Reply #12 on:** December 25, 2012, 01:53:23 PM »

Really had to resist the temptation to eat a normal healthy breakfast.

Cinnamon rolls.

Hot tea.

Large food later, with the usual bloat.

seeker_two · « **Reply #13 on:** December 25, 2012, 02:16:50 PM »

Breakfast tacos....then deer steak for lunch....I may never have to eat again....

RoadKingLarry · « **Reply #14 on:** December 25, 2012, 02:55:20 PM »

I came in from work, fed the pigs and went to bed. Been up long enough to bring in some firewood and ingest a large dose of caffeine.
We've got a winter storm moving in so we decided to stay home, just the wife and I and a yellow lab that thinks she and I should go out and do our regular play routine in the howling wind. Silly pup.

Haven't decided what we'll eat today, some good leftovers from Saturday's smoked pig probably.

Lee · « **Reply #15 on:** December 25, 2012, 03:09:09 PM »

Coffee and cinnamon rolls - followed by a lunch of jambalaya, sweet taters, buttered crescent rolls, and pumpkin pie buried in whipped cream.
Gonna build a fire now and start sippin on the Duvel that some old German guy in a red suit gave me.

Perd Hapley · « **Reply #16 on:** December 25, 2012, 05:17:15 PM »

Strata and Mexican hot chocolate.

Hutch · « **Reply #17 on:** December 25, 2012, 07:02:27 PM »

Sausage balls and coffee. Unbreakable tradition.

TommyGunn · « **Reply #18 on:** December 25, 2012, 11:01:05 PM »

We had X Mas brunch, as usual, at a cousin's house. Had a lot of great food.
My mother & sister spent two hours cooking up five pounds of bacon. Used a cast iron cooker that we've had since the 1960s.
The bacon was great.
But it was gone in TEN MINUTES!

AJ Dual · « **Reply #19 on:** December 26, 2012, 12:26:59 AM »

2 lbs of Hash browns, 6 eggs, a can of cream of chicken soup, diced onion, 1lb of crumbled bacon and 2lbs of sharp cheddar, baked at 350 for 45 minutes. Seasonings, salt etc.

Then 3 tubes of cinnamon rolls, cut into 1/8ths, and placed in a pan with 1/2 stick of melted butter, eggs whipped with heavy cream, cinnamon, and vanilla poured over it. 375 for 30 minutes. Drizzle syrup and nuts over the top and bake another 10 minutes.

MrsSmith · « **Reply #20 on:** December 26, 2012, 10:48:26 AM »

Quote from: Hutch on December 25, 2012, 07:02:27 PM

Sausage balls and coffee. Unbreakable tradition.

Wouldn't be Christmas without sausage balls. Though I did break tradition somewhat this year and strong-armed the boys into making them since Bridgette and I cooked Christmas Eve dinner, cookies, and Christmas morning breakfast. They did a good job!

Christmas dinner was roasted oysters and crawfish!

Boomhauer · « **Reply #21 on:** December 26, 2012, 12:35:33 PM »

Quote from: MrsSmith on December 26, 2012, 10:48:26 AM

Wouldn't be Christmas without sausage balls. Though I did break tradition somewhat this year and strong-armed the boys into making them since Bridgette and I cooked Christmas Eve dinner, cookies, and Christmas morning breakfast. They did a good job!

Christmas dinner was roasted oysters and crawfish!

I am still full from yesterday...that does not happen often for me at all.

never_retreat · « **Reply #22 on:** December 26, 2012, 12:39:42 PM »

Had a substance that I make that has now been dubbed "who hash".

Here is the recipe.
1 lb ground sausage, I use half and half sweet and hot Italian.
1 large onion minced
1 can of cream of mushroom soup
1/2 cup or less sour cream
1 24 oz bag frozen hash browns (raw shredded potatoes)
salt <-- I usually omit this because of the sausage I use
pepper
some hot sauce to taste. (A good shot of franks for me)

Brown the sausage
brown the onions
mix everything together, put in baking dish
bake for 1-1.5 hours at 350
enjoy

You can top it with those Frenches fried onion things also.

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Author Topic: Christmas breakfast! (Read 1040 times)