So I'm making dinner tonight. No big deal, but one of the side dishes is "Flavored Rice In A Box". You have to brown the vermicelli and then add 2 1/2 cups of boiling water. So I grab the big Pyrex measuring cup, two and half cups of hot tap water and toss in the microwave for 4-5 minutes while the vermicelli browns.
DING !! Water in the microwave is boiling, vermicelli is browned, pour water into pot, add "Flavoring packet" and put the measuring cup back in the cabinet.
Mrs. Scout: "Aren't you going to wash that."
Me: "Wash what ??"
Mrs. Scout: "That cup."
Me: "You mean the measuring cup that I just boiled water in? The measuring cup that has been sanitized with microwave radiation and extemely hot water and is now cleaner then any other dish or plate in this house. That measuring cup ?"
Mrs. Scout: "Yes, that one."
Me: "You want me to take warm soapy water, and wash it with a sponge and then rinse it with 'Hot' (yes, I did the Air Quotes thing) water, since boiling water doesn't make it clean enough, or am I missing something here."
Mrs. Scout: "Quit being such a sarcastic smart-ass and put it in the dish-washer."
Am I wrong