I like it.
I watched the
Good Eats cooking show with Alton Brown the other day; it's one of my favorite shows. That show was a special on pouch cooking, which is cooking food that is enclosed in some sort of pouch, such as aluminum foil, parchment paper, banana leaves, corn husks, etc.
So, tonight, my wife and I gave it a try. It's easy. We made oriental-style fish and veggies served over rice noodles. For our first try, it was pretty good even though I overcooked the noodles. I think we are going to be doing lots of this style of cooking.